All things coffee for people who are all things coffee.

Coffee Blog Home

Monday, March 1, 2010

Easy French Press Tips

If you are a coffee lover out there, you have probably already discovered the joys of using a French Press. This is the preferred coffee method to offer fuller flavor in your cup of Joe because it leaves the essential oils in the brew. Try for yourself and see!

Here are some quick French Press brewing tips to get you started:

Don't ever brew with boiling hot water, which can scald the coffee grounds and cause them to taste burnt.
• Always make sure to freshly grind your coffee grounds to a coarse grind. This will help your cup of Joe to taste better, and it will also prevent sediment in your coffee cup from grounds that are too fine.
• Make sure to let your French Press steep for four minutes, which will give you the fullest flavors possible in your brew.

You can visit The Coffee Bump today for a wide selection of French Presses!

Labels: , , , , ,

Monday, January 25, 2010

Find Out More About the Blade Coffee Grinder

When choosing a coffee grinder for home use, is it better to purchase a blade or burr grinder? Some coffee connoisseurs feel that the blade grinder is the inferior choice because it does not grind as consistently. However, if you are looking for an affordable and dependable choice, then blade coffee grinders are ideal for home use.

One thing to keep in mind when purchasing a blade coffee grinder versus a burr grinder is that they often work at a higher speed, which will heat the coffee beans and potentially cause a burnt taste. One ideal way to circumvent this problem is to choose a premium brand in a blade coffee grinder, like Bodum or Krups.

Specifically, choosing one of these two brands will allow you to have a small and compact kitchen grinder to provide a fresher taste to your coffee, which is much more preferable than using pre-ground beans from the grocery store that are stale!

You can visit my website today for a large selection of Bunn Filters!

Labels: , , , , , ,

Tuesday, January 19, 2010

Why Grind Your Coffee Beans?

If you are one of the many coffee drinkers in America that feels that grinding your coffee beans before you brew is a hassle, then it is important for you to know the advantages in freshly grinding your beans every time!

The truth of the matter is that coffee beans begin to grow stale 30 seconds after brewing, so if you are purchasing pre-ground beans from a grocery store shelf, then they are beyond stale. This estimate can be doubled for pre-ground decaf coffee in a grocery store because it is often less purchased, so it could have been sitting there for more than six months!

If you want fresh and intense flavors in your brew, then it is best to grind directly before brewing. This also allows you to tweak and adjust the grind consistency based on your brew method to have more control over the flavor and taste. What more can you ask for?

You can visit my website today for premium Bunn Filters!

Labels: , , , , , , , , ,

Tuesday, January 12, 2010

What is the Difference Between Coffee Grounds and Espresso Grounds?

If you think that you can brew a shot of espresso with coffee beans that you have lying around, then you may want to think again!

Espresso grounds and coffee grounds are actually quite different. Espresso beans are a darker roast with a smokier flavor, and they need to be finely ground for brewing an ideal shot within 25 seconds. When it comes to brewing coffee, there are a few different methods available, like a French Press, Turkish Coffee pot, or traditional coffee maker. All of these methods dictate a different grind consistency, like coarse for a French Press, extremely fine for Turkish Coffee, or medium ground for a coffee maker.

Take the time to explore all of the flavors and tastes available in premium coffee and espresso brewing!

You can visit The Coffee Bump today for Bunn Coffee Filters!

Labels: , , , ,