What Are the Advantages of a Burr Coffee Grinder?

The two basic types of coffee grinders are blade or burr. So how do you know which one is right for you? Often times, burr coffee grinders are much more expensive since they are a commercial quality, but they will give you a more thorough coffee grind.

Burr coffee grinders work with either flat or conical burrs, which grind at low RPMs to carefully crush the coffee beans with less heat. The reason that this is so important is because it will prevent heat from burning the fresh coffee grounds and causing a bitter taste in the brew. A burr coffee grinder is a commercial style, which means that it can be used over and over on a daily basis without having to worry about the machine overheating or becoming damaged.

If you are interested in a professional style for your daily coffee grinding, burr coffee grinders are the durable alternative!

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Coffee History and Trivia

Coffee was rumored to have been discovered by an Ethiopian goatherder in 300 A.D., but where did it go from there?

To shed some light on your daily cup of Joe, one of the most interesting coffee historical instances happened in the 1700s. Coffee at that time was consumed in small bowls, which is why handles were soon developed for these bowls in Europe. This gave the opportunity to hold the handle of your coffee cup as you leisurely consumed your cup of Joe.

From that point, coffee history had many different milestones, including the invention of the first espresso machine in France in 1822, and the invention of instant coffee in Chicago by a chemist in 1901. Shortly thereafter, decaf coffee was developed by a German coffee importer, and he named it Sanka Coffee.

How much do you know about your cup of Joe?

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Easy French Press Tips

If you are a coffee lover out there, you have probably already discovered the joys of using a French Press. This is the preferred coffee method to offer fuller flavor in your cup of Joe because it leaves the essential oils in the brew. Try for yourself and see!

Here are some quick French Press brewing tips to get you started:

• Don't ever brew with boiling hot water, which can scald the coffee grounds and cause them to taste burnt.
• Always make sure to freshly grind your coffee grounds to a coarse grind. This will help your cup of Joe to taste better, and it will also prevent sediment in your coffee cup from grounds that are too fine.
• Make sure to let your French Press steep for four minutes, which will give you the fullest flavors possible in your brew.

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How Do You Grow Gourmet Coffee?

If you are familiar with some premium varieties of gourmet coffee, like Kona and Jamaican Blue Mountain, you may wonder what it takes to cultivate such a stellar cup of Joe.

• First of all, it is important to consider the air in the region that the coffee is grown in. Both Hawaii and Jamaica are islands in the ocean, meaning that their air source is clean and pure to cultivate the coffee crops.
• After that, the soil is taken into consideration. Gourmet coffee must have premium soil full of nutrients, which is what you will find in both of these regions, especially Hawaii. Hawaii is full of rich, volcanic soil that perfectly nurtures a coffee crop.
• Last of all, both of these areas have favorable wind conditions that create pure rain in the mountainous regions where the coffee is grown. This is a refreshing rainfall that develops fertile vegetation and causes a coffee crop to thrive.

Try a cup for yourself and see!

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Cortado Coffee: What Is It?

Cortado coffee is a traditional beverage that is often found in Portugal, Spain, and Latin America. The word cortado means shortened in Spanish, so you can expect a shortened version of an espresso drink with this brew.

To make cortado coffee, start out by brewing a fresh shot of espresso, and then steaming milk on your home espresso machine. Add a small amount of steamed milk without foam to the espresso to complete the drink, which should overall range from 5 to 7 ounces.

This is a smaller version of a regular espresso beverage, and it also makes it easier for you to taste the richness of the espresso itself. This drink has many different versions, so you may be able to find it made with condensed milk or even a dash of cream!

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Can Coffee Raise Cholesterol Levels?

Even though coffee has a better reputation than ever before, it still contains a compound called cafestol when it is brewed in an unfiltered method. These methods include French Press, Turkish Coffee, a percolator, and espresso brewing.

Before you get worried, don't necessarily throw in the towel just yet. The only way to experience a negative impact on your cholesterol from these unfiltered coffee compounds is by drinking up to 10 cups within one day. This will raise levels of cholesterol, but it will also cause a number of other issues since it is recommended to only drink 2 to 3 cups of coffee per day.

The point is that if you adhere to healthy standards of coffee drinking in moderate amounts, you can expect a number of health benefits, like a reduced risk of type II diabetes, Alzheimer's, and Parkinson's disease. Wonderful!

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What Is the History of Commercialized Coffee?

If you are wondering where your commercial coffee product came from, it was introduced to the United States in 1865 by John Arbuckle. He created the first regional coffee brand called Ariosa, and it was a top seller on the market at that time.

By the time that World War I came around, there were several coffee roasters selling their products, including the familiar brands of Folgers and Maxwell House. The only problem at that point was that coffee production was slower, meaning that it could take up to a month for the customer to get the product. The main issue then was staleness, so the coffee beans were often coated with a sugary glaze patented by John Arbuckle to preserve the product.

The same rule still applies today, meaning that if you want to enjoy a fresh and delicious cup of Joe, then it should be consumed within 10 days of roasting!

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Do You Need a Single Cup Coffee Maker?

If you are living alone or want a helpful addition to your office setting, then a single cup coffee maker may be the right choice for you:

• A single cup coffee brewer won't waste extra coffee, and you can brew one serving that is fresh and delicious.
• Many single cup coffee makers work with coffee pods, which are prepackaged in their own filter to provide the ultimate convenience in brewing.
• Single cup coffee makers are small and compact, so they will be hardly noticeable in the space that they take up on your kitchen counter.
• A single cup brewer will save you money on the coffee that you purchase overall since you will no longer be wasting extra coffee left in the pot every day!

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How Fresh is Grocery Store Coffee?

Thousands of Americans purchase coffee in the grocery store, but you may want to think twice about your investment in your brew.

First of all, after coffee is roasted, it will sit in a warehouse for two weeks at a time. From that point, it will be loaded onto a truck and moved to different distribution centers where it can sit for up to a week. If the grocery store chain decides that they want the coffee product, then it will be moved to another distribution center until the store is ready for it. After it is finally shelved, it can sit on the shelf for months at a time until it is purchased!

More popular coffee products will be purchased more quickly, but lesser known brands can sit on the shelves of the grocery store for months at a time. The bottom line is that if you want the freshest Java possible, then you need to buy freshly roasted coffee beans that are whole. Look for a company (like mine!) that will ship the coffee beans to you the day that they are roasted for premium freshness in your brew!

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Facts About Coffee Growing

How much do you know about your coffee before it makes it to your cup of Joe? Here are some facts about coffee harvests:

• Coffee is best grown at higher altitudes over 3,000 feet. This environment provides more oxygen in the air and cloud covers so that the beans can grow more slowly to develop mature flavors.
• Robusta coffee is commonly grown at lower altitudes, and it is seen to be more resistant to disease and weather conditions. However, it is still seen as the lesser quality coffee choice compared to Arabica coffee.
• Coffee trees need a significant amount of rainfall at 1500 to 2000 mm per year.
• Coffee trees grow best in well aerated soil because their root systems require oxygen to thrive.
• Coffee is only grown along the equator because it requires a temperate climate to produce a premium crop.

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Is The Caffeine in Coffee Good For You?

Many coffee drinkers switch to decaf to protect their health, but if you are a Java junkie, then you may be happy to know that moderate caffeine consumption is good for you! Here is why:

• The caffeine in coffee can improve your performance at work by making you more alert and enhancing your cognitive abilities.
• Caffeine will work as a stimulant and increase dopamine in the body to offer feelings of pleasure. This makes you more relaxed and alert just from drinking a cup of Joe!
• Caffeine in coffee can improve workouts by increasing performance by up to 15%.

The bottom line is that enjoying caffeinated coffee in moderation at 2 to 3 cups a day will benefit your health and daily functions!

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Which Is Better For You: Coffee or Tea?

Many Americans have switched to drinking tea because it is full of antioxidants that can prevent disease. However, did you know that coffee is also full of antioxidants, and it contains even more than tea?

If you are a diehard coffee drinker, then there really is no reason for you to switch to tea. Coffee is full of antioxidants to neutralize free radical damage in the body, which can prevent disease and premature aging. Furthermore, coffee has also been proven to reduce the risk of liver damage, cirrhosis of the liver, cancer, Parkinson's, and Alzheimer's disease.

Right now, coffee is the number one source of antioxidants being consumed in the United States for premium wellness benefits!

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Is Coffee Similar To Wine?

You may have noticed many wine aficionados choosing a specific type of wine based on the characteristics, year, and how it was cultivated. In the same manner, a coffee expert can provide you with equal skill in choosing freshly roasted coffee beans based on the characteristics offered by the region that the beans were grown in.

So how do you get to that point in your coffee drinking? One thing to take into consideration is how the coffee beans were grown. Some factors that may affect the taste of your brew are the country where the beans were grown, the method of picking, the method of drying, and the method of roasting. It is also preferable to choose 100% Arabica coffee beans over the lesser quality Robusta variety.

Coffee industries are working to catch up to wine growing regions in verifying their authenticity. Interestingly enough, one of the most historical coffee growing regions, Jamaican Blue Mountain, did not even receive their US certification until 1986!

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How Are Coffee and Wine Similar?

If you are a fan of both coffee and wine, then you may be interested to know that there is a type of coffee wine called Pecan Mocha Wine straight out of Texas!

When it comes to comparing the industries of coffee and wine, they are actually quite similar. Wine is known for being aged to bring out fuller flavor and depth in the drink, and many specialty coffees use the same method. Coffee beans can be aged unroasted for years at a time, developing a deeper flavor and texture. This process makes them much more valuable and expensive.

Coffee and wine are both grown in specific agricultural regions, and any wine enthusiast may be able to tell you the exact year that the grapes of their favorite wine were grown in. In the same way, many coffee lovers are beginning to find out more about the growing conditions of their favorite coffee beans to celebrate their brew!

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How Much Coffee Does a Pound of Coffee Make?

This is a very interesting question to consider, especially if you are in the market for purchasing freshly roasted pounds of coffee. It is important to purchase the exact amount of coffee that you are going to use because if you buy too much, then it will go stale within two weeks.

As a basic rule of thumb, it's ideal to use 3 tablespoons of coffee grounds per 8 ounces of water. If you are brewing a full 40 ounce pot of coffee, then a pound of coffee beans can brew up to 30 pots. This is calculated to yield seven 6 ounce cups for every 40 ounces that are brewed.

Again, it is important to take into consideration that you will not always brew a full pot when you brew coffee because most of it will go to waste. For the freshest cup of Joe possible, brew only what you are going to drink so that the coffee does not sit on the warmer and become burnt or bitter.

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Tips For Success as a Coffee Business Entrepreneur

Owning your own coffee shop or café may seem like a dream come true, but before you take the leap, there are a few things to keep in mind.

First of all, owning your own small business like a coffee shop affords you the opportunity to have financial independence, the ability to make your own decisions, and satisfaction in providing a quality product. It is also important to be realistic and understand that you may have to work long hours more than five days per week and also study methods of coffee and espresso preparation to excel in your trade.

It really makes a difference to know your coffee and espresso products because that is how you will best serve your public. One specific thing to keep in mind is that the water that you use is so important! Many owners of coffee shops don't consider the water that they are using to brew, but if it contains minerals or chlorine, that will directly affect the taste of the Java being sold for the worse.

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Is Coffee or Espresso Better?

Coffee and espresso are two incredibly popular drinks, and they definitely are vital to many Americans on a daily basis. Which one do you prefer?

If you are a coffee drinker, there are many convenient brewing options available to you. You can use the home drip brew method, the vacuum brew method, a percolator, or even the French Press. Many coffee connoisseurs prefer the use of the French Press because the brew is extracted for four minutes, resulting in a richer and fuller coffee product.

When it comes to espresso, home espresso machines are more affordable and convenient than ever. They are quite easy to use, even for beginners. There is also the option of the stovetop espresso maker available to you. This is often called the Moka Pot, and it will allow you to quickly brew fresh espresso directly on your stove.

Regardless of your preference, coffee and espresso are both delicious drinks that will help you make it through the day!

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Developing Your Coffee Palate is Easy!

If you feel intimidated by coffee cuppings or tastings, you no longer need to because you can learn how to develop your own coffee palate in a few easy steps.

• Start out by purchasing two very different coffee roasts.
• Brew two different small cups of coffee on two separate French Presses. It is ideal to use a French Press to brew coffee because it will leave the essential oils of the coffee beans in the final brew product for a better flavor and taste.
• Taste the cups of coffee one at a time, and start out by focusing on the textures. Does one cup of coffee have a heavier feel? Does one have a smoother finish?
• Don't read the labels of the coffee beans because the description of the roaster may sway your opinion.
• Don't worry about the words that you use because there is no correct coffee terminology. It is up to you to decide what flavors that you taste in comparison to the other cup of Joe.

Congratulations, now you are a professional coffee connoisseur!

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Have You Tried Aged Coffee?

This is an interesting way of preparing Java, similar to the way that you would age a fine wine to bring out its true flavors. Aged coffee beans are left in a warehouse for 2 to 3 years during the aging process, and it is imperative that this happens during a wet season so that the humidity in the air can be absorbed by the beans so that they don't dry out.

When coffee beans are left to age, it allows the body of the coffee to improve, and it also lowers the acidity. If you are someone who does not like a full acidity in your body of coffee, then you are going to love the taste of aged beans because it brings out a mellow flavor that is rich in its quality.

You do have to keep in mind that aged coffee beans will be slightly more expensive because most coffee exporters are not interested in aging their beans. Coffee is the second highest traded commodity in the world next oil, so it only makes sense that coffee exporters do want to export their crops fast so that they can get the maximum profit. This is why aged coffee beans are much more rare because of the time investment involved.

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Coffee May Prevent Skin Cancer!

As if I don't already have enough good things to say about coffee, there have been some recent studies coming out showing that coffee was actually placed on potentially cancerous cells in mice, and it suppressed the effects of that cancer by 72%. It is suggested that coffee will also be able to repair damage that you have to your skin from sun exposure, which can cause cancer or premature aging. Right now, there are several products on the market that use caffeine as a vasodilator to firm the skin and reduce the appearance of cellulite. The hopes are that potentially coffee will be added to sunblock products to help protect and repair your skin in addition to shielding it from the sun. I can think of nothing better than slapping on a coffee scented sunblock on my way to the beach, and I am loving the fact that coffee has one more major health benefit to add to its resume. Hurrah!

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Starbucks Fails in Australia!

What can you find in the Land Down Under? Nary a Starbucks for miles! Isn’t that odd, and a little delightful? It turns out that the Aussies are on their A games because they have been educating and developing their own coffee counter culture for years that beats most countries coffee drinking habits in terms of sophistication and class. So while you may be looking all glazed over in line for the Starbucks drive through, your Aussie friend on the other side of the world is concocting his or her own authentic espresso drink from the finest beans available. Don’t you feel jealous?

The Science Behind Your Roasted Espresso Beans

As you are sipping your daily latte, you may be totally unaware of all of the scientific discoveries that it took to give you the flavor you are so enjoying. And, no, I am not joking! The fine art of roasting the espresso beans itself stems from the scientific process of the sugar being steamed to the proper temperatures to truly caramelize the bean and give it the bold and rich flavors that make it so popular. If you are looking to perfect your home espresso brewed drinks, then consider the science behind what you are doing, and choose the best espresso beans out there. It is more than the thought that counts- it is the art and craft behind your drink!

Coffee to Cure Your Eye Spasm

We have all had an annoying eye twitch at one time or another, but there is actually a rare condition called a blepharospasm where the sufferer is terminally plagued by an eye spasm. If you are in a similar situation, then you will be happy to note that Italian researchers have tentatively proven that caffeine can alleviate the symptoms so that people can see clearly again. It is recommended to drink around two cups per day, and I myself feel that any study showing more and more of the benefits of our beloved brew is to be hailed! Coffee has been shown over and over to promote health, so what is stopping you from enjoying daily the sweet black gold as we know it?

Coffee Drinks Add Inches!

And no, I am not talking about height, my friends! Coffee drinks, like overloaded frappuccinos, can have more calories than a Big Mac and a medium drink, and up to 20 teaspoons of sugar! Coffee itself has been hailed for weight loss efforts in that it will help to boost your metabolisms throughout the day, but you are going in the wrong direction if you are relying on frappuccinos to do the same! Doesn’t that just make you mad when you think of all of the times that you have had a light lunch with a frappuccino to cut back? You could have been having a burger instead! Bring coffee back to its delicious roots by going au natural (black), and your looser pants will be your reward!

Let’s Hear It For Open-Minded Coffee Drinkers!

The latest studies have shown that drinking coffee - say from a cool new espresso machine, makes you more open-minded and subject to persuasion. This is proven to be unrelated to the fact that coffee also pumps you full of dopamine to make you happy, but mostly related to the finding that it will vastly improve your concentration so that you are more likely to absorb and be open to a new argument. This drink has so much more to offer than I have ever imagined, and my advice to you is that if you are looking to warm some people up to your ideas, start your meeting with a cup of joe!

Coffee to Give You Health and Wellness

One of the great things that I have learned over the years is that coffee is not only delicious, but also nutritious! Why do you think that I am such a big fan? Coffee has been shown to protect from liver damage, boost your short term memory, and even pump you full of much needed antioxidants. Coffee is even proven to increase happiness in all java drinkers that sip in moderation! To me, it seems like a meal in a cup because I know that I can’t get the quality, taste, and value anywhere else, for my health and otherwise. Now that is food for thought…

Coffee for Your Car?

You may have heard in the news lately that there has been innovative research done on the oils in coffee grounds that can be used as an alternative fuel source for our cars. I am loving that idea because, as funny as it sounds, your exhaust from your car /will/ be smelling like java as you drive! What better way to live? Not only that, but you are looking forward to cheaper gas and a better change in the environment as well. I am just pleased that the world is seeing coffee as multipurposed and multifaceted since it already provides us so much enjoyment for our daily taste and pleasure.

A European Coffee Service

If you have ever visited a fine café anywhere in Europe, then you may have been surprised to see the lack of to-go cups along with the masses of people sitting and enjoying their coffees. Gasp! Americans are known for being on the move, so it would only seem fitting that we need to take our coffees with us too. I have to offer to you that if you are looking to really experience and savor your brew, then take a tip from the Europeans and have a few minutes of quality time with your daily coffee drink. Or an hour. Or two.

Tips on Creating Latte Art

If you have become a pro at brewing your own espresso drinks, then your next step is making the finest latte art around. The best tip that I can offer you is to steam the milk in a smooth way so there are no bubbles or foam peaks. You will then want your milk to reach about 160 degrees, at which point you can pour the milk straight into your espresso shot so that it fills the cup. When the milk begins to reach the top of the latte, you will want to move your wrist from side to side so that a leaf design is created. You can finish by pouring a small stream of milk right into the middle of the leaf, but delicately so your art is still intact. And there you have it- watch out, Picasso!

The New Trend of Home Brewed Coffee

Another great trend that is on the rise is that of brewing your coffee in your own home. It seems that due to these economic times, many people are turning to their own barista skills to save some money by creating their coffee and espresso drinks at home. I think it goes deeper than that in the way that coffee drinkers are finally recognizing the need for quality control in their own coffee and flavor value. That means home is the place to be! Your perfect cup of joe needs to be nurtured and cultivated to its premium taste, and who better to do it than you? My name is Chuggin McCoffee, and I approve of this message.

May the Best Barista Win!

Have any of you crazy coffee lovers out there checked out this years World Barista Championships? They are going on as we speak, and you can catch it streaming live on the web, post haste! What you will see are some impressive coffee and espresso brewing skills that may blow your mind. The individual competing has to make four espressos, four cappuccinos, and four signature drinks in 15 minutes- do not try this at home! You will also see some intense creativity, like last years winner, who flambeed a chocolate mousse and blueberry espresso signature drink table side for the judges. I am awed, inspired... and a little jealous.

Learn What Coffee Grind Types Work for Your Coffee Brewing Method

Are you at a loss when deciding what texture of grind to use when brewing a fantastically fresh cup of coffee? Well, never fear because I have the simple breakdown that you need to ensure that you are using the right stuff to get the best flavor profile in your brewed coffee. First, use the finest grind consistency for your cone drip brewers and espresso machines. Next, use the medium grind for regular drip coffee makers, and lastly, use the coarse grind for all french presses so that there is no loose sediment in your final coffee drink. Got it? The good news is that most quality grinders will come with the settings to choose your grind type so that you can have a foolproof way to make the best coffee for you every time!

Which Coffee Bean is Best?

If you are a daily coffee hound, you may have picked up that there are two main species of the coffee plant producing beans out there. Yes, sir, you are correct- they are Arabica and Robusta. Let me break this down for you real quick like, and tell you that the better bean of higher caliber is the Arabica bean because it is grown in more delicate climates and has more care in the harvest. It does have half the caffeine content of its Robusta brother, but it is what you will find hitting all the bold tones in your gourmet coffee roasts. Robusta is mainly a cheap mixer for commercial coffee to conserve costs, so one friend to another, I am telling you that Arabica beans cannot be beat. Don't say I didn't warn ya!

Drink Your Coffee, Work Out Harder

One of the latest and greatest studies that I have heard out there recently I feel that I must share with you. Not only is coffee my obsession and passion, but I am now finding out that it promotes exercise and relieves muscle soreness and pain! This may seem too good to be true, but I assure you, it is not. There was a small study showing that when a group of men cycled after having a few cups of coffee beforehand, then their results of pain and soreness were dramatically reduced. The simple reason behind this is that the caffeine in coffee blocks some of the chemicals your body makes when it is inflamed from exercise and soreness, so therefore, you are getting the benefit of the workout, without the nasty "workout hangover" afterward where you feel you can barely move from soreness and stiff muscles. I don't know about you, but this 100% makes me want to jump on an exercise bike and sip a latte. Seriously.

Learning to Use a French Press

From personal experience I can tell you it's always fun to try and learn new things. More specifically, it's fun to learn and try new things related to coffee! If you've never tried coffee from a french press before, now's the time. A good french press is very affordable ($20 - $80 depending on quality) and will make your coffee experience so much more enjoyable. If you've never done it before, take a look at our how to use a french press tutorial. Basically, you get your coffee beans. Grind them (coarse and 1 - 2 tablespoons per cup). Pour them into your french press pot. Pour really really hot water into the pot to cover the grounds. Cover it and let it steep for 4 minutes or so. Gently push down the filter and enjoy. Not hard at all! Give it a try, and you'll realize that with just a tiny bit more personal effort your coffee can taste a ton better than if you use a regular coffee machine.

Le Café - Oldelaf (English Subtitles)

le Café - Oldelaf (english subtitles)
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