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Café Brulot Recipe
Café Brulot comes from the French word "brulot", meaning spicy. You will get more than you bargained for with this drink because it is traditional to French Quarter New Orleans and is served flaming for a dramatic effect!
Ingredients:
Begin by filling your cappuccino cup with your shot of espresso. Hold the sugar cube in a spoon over the cup, and pour the brandy over it. You will then light it on fire and allow the sugar to melt into the spoon, which you can place in the cup. Stir in your cloves and lemon twist with the cinnamon stick, and enjoy your authentic French Quarter treat!
Ingredients:
- Freshly brewed espresso
- 1 tbsp. brandy
- 1 lemon twist
- 1 sugar cube
- 2 whole cloves
- 1 cinnamon stick
Begin by filling your cappuccino cup with your shot of espresso. Hold the sugar cube in a spoon over the cup, and pour the brandy over it. You will then light it on fire and allow the sugar to melt into the spoon, which you can place in the cup. Stir in your cloves and lemon twist with the cinnamon stick, and enjoy your authentic French Quarter treat!