This recipe is so simple that you can make every day before work!
Ingredients:
1 cup milk
2 tbsp. vanilla syrup
1 shot espresso
Begin by brewing your shot of fresh espresso, and then steaming the milk to 160°. Add the vanilla syrup to the espresso in your espresso mug, and then gently pour in the steamed milk. Finish by spooning foam on top to enjoy right away!