This is a fantastic recipe for anyone who is a lover of Bailey's and coffee... with a twist.
Ingredients:
5 oz. Black, fresh coffee
3/4 oz. Bailey's
3/4 oz. Dark rum
1 tsp. Sugar
Whipped cream
Mix together all of the liquors in a specialty coffee cup, and use the sugar to sweeten to taste. Pour in the coffee, and serve with whipped cream on top!