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Vanilla Chicory Latte Recipe
This is a great vanilla latte recipes with the subtle taste of chicory, and you can make it even healthier by substituting soy milk, depending on your taste!
Ingredients:
Begin by placing your chicory into your espresso cup and blending with the vanilla. Steam your milk on your home espresso maker to 160°, making a small amount of foam on top. Let your milk cool slightly as you brew your shot of espresso. Pour your espresso into your cup over the chicory and vanilla mixture. Finish by adding steamed milk and topping with several spoonfuls of foam, as well as garnishing with chocolate shavings. Delightful!
Ingredients:
- 1 cup milk
- 1 shot espresso
- 1 tsp. chicory
- 1/4 tsp. vanilla extract
- Chocolate shavings
Begin by placing your chicory into your espresso cup and blending with the vanilla. Steam your milk on your home espresso maker to 160°, making a small amount of foam on top. Let your milk cool slightly as you brew your shot of espresso. Pour your espresso into your cup over the chicory and vanilla mixture. Finish by adding steamed milk and topping with several spoonfuls of foam, as well as garnishing with chocolate shavings. Delightful!